Long John Silver’s (United States) - The Franchise Trainer

Long John Silver’s (United States)

Your Treasure Awaits. Seas Every Moment!

Priority Target Franchise Markets:

GCC, Middle East & North Africa.

“Long John Silver’s is the largest seafood QSR operator in the U.S. Since inception in 1969, its mission has been to make great tasting, sustainably sourced and affordable seafood accessible to consumers across the globe. Today, Long John Silver’s owns, operates and franchises nearly 700 restaurants located across 38 U.S. states and Singapore. Long John Silver’s has combined strong consumer awareness, craveable menu, compelling proposition, and unmatched seafood knowledge and expertise.”

  • A healthier alternative to typical QSR offerings.
  • Long John Silvers’ seafood is antibiotic free, hormone free, GMO free, additive free and contains no artificial colors or flavors.
  • Strategic partnerships with those who shared the vision of fishing smarter with less environmental impact.
  • A more attractive value proposition than its full-service peers while simultaneously offering quality seafood to consumers.
  • A mobile pickup technology, which allows customers to sail past the line and for easy and fast pick-up.
  • Extensive and comprehensive training and support to franchisees across all functions, including marketing, supply chain, R&D, communications, finance, & architecture.


     

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